Matcha Tea

Traditional Matcha green tea. Organic and ceremonial grade.

Matcha is a traditional Japanese green tea that is made of finely ground young tea leaves. The leaves are naturally dried then carefully milled to a fine powder that is whisked in warm water and, often frothed up, before consumed.

Matcha is used in traditional tea ceremonies in Japan to encourage mindfulness, appreciation of the tea and, by extension, of the natural world.