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Taste Kaleidoscope

Spiced Tea No.4 - Incan Chocolate 50g [Cacao Nibs , Sweet Spices & Chilli]

Spiced Tea No.4 - Incan Chocolate 50g [Cacao Nibs , Sweet Spices & Chilli]

Regular price $14.95 AUD
Regular price Sale price $14.95 AUD
Sale Sold out
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SPICED TEA No.4 will be available from May until September 2024! 

DUE TO LIMITED VOLUME OF ORGANIC COCOA BEANS FROM OUR FARMERS, WE CAN ONLY SUPPLY THIS TEA IN WINTER TIME ( from MAY - AUGUST) AND UNTIL IT’S SOLD OUT.

  • Only organic botanical used
  • No added flavourings and colourings (even natural ones)
  • Contains Caffeine (from the organic cocoa nibs)

Standard Shipping $5 Australia Wide - FREE Shipping Over $40 

Flavour Description
Warming spices inspired by Masala Chai and the ancient Mayan drinking chocolate recipe of Cocoa Nibs and chilli.

Strong front notes of Chocolate, Cinnamon and Anise, follow by Clove, Ginger, Nutmeg with a subtle chilli heat. 

Ingredient List
Organic Cocoa Beans (from Peru and Vanesuela), Organic Spices (Cinnamon, Cardamom, Clove, Ginger, Star Anise, Nutmeg, Black Pepper, Red Chilli), Organic Botanicals (Licorice Root), Organic Roasted Basmati Rice

Servings per Packet
20 cups (200mL)

Rercommended Brew Method

  1. Use 1 - 1.5 teaspoon of tea per cup.
  2. Add boiling water.
  3. Steep for minimum 10min.
  4. Enjoy as it is, or with warm milk to taste.

Countries of Origin

Peru (or Venezuela), India, Sri Lanka, Guatemala

 

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