{"product_id":"black-label-green-tea-hojicha-45g","title":"[BLACK LABEL] Green Tea Hojicha 45g","description":"\u003cul\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\" style=\"color: #6a8f85; font-size: 1.4em;\"\u003eSourced from micro tea estates. \u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\" style=\"color: #6a8f85; font-size: 1.4em;\"\u003eOnly organic, non-sprayed botanical used\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\" style=\"color: #6a8f85; font-size: 1.4em;\"\u003eFree from additives, including flavourings, extracts and colourings. \u003c\/b\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"color: #ffffff;\"\u003e \u003cstrong data-mce-fragment=\"1\"\u003eStandard Shipping $10 Australia Wide - FREE Shipping Over $40 \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eA traditional green tea madd of pan roasted sencha green tea, sourced from Kagoshima , Japan. Strong roasted, nutty frontnote with a suncle smokiness. \u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eHojicha, or Houjicha is a green tea that traditionally made by gently roasting the tea on a cast iron pan until it becomes dark and golden. We roast our Hojicha in house in Sydney. \u003cbr\u003e\u003cbr\u003eFamous for its roasted nuttiness and smokiness, this tea is drunk as an every-day green tea, hot or cold and can pair well with milk.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eJust make sure to brew it at a lower temperature (see brew instructions below)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCountry of Origin: Japan (green tea).\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eHarvest Period: Early March 2026 (Spring)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eBrewing Instructions\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003col data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eUse 1-1.5 teaspoon per cup (220mL). \u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e80 Celsius water (fill kettle half-way, boil, then top with tap water). \u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAllow to steep for 1 - 1.5 mins the first brew, then subsequently 3-4 mins each time.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis tea can be brewed 2-3 times. \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eServing Size\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e25 - 30 cups (of first infusions)\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e","brand":"Taste Kaleidoscope","offers":[{"title":"Default Title","offer_id":44219608924340,"sku":null,"price":14.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1095\/1954\/files\/IMG-1271.heic?v=1778451531","url":"https:\/\/taste-kaleidoscope.com.au\/products\/black-label-green-tea-hojicha-45g","provider":"Taste Kaleidoscope","version":"1.0","type":"link"}